Hi there peeps,
I bet I got you all mouthwatering over your screens right?? well I wont keep you for too long with a boring introduction because I too skip these silly things and go straing to the recipe.
But First and foremost I would like to do a quick mention of whom inspired me for this dish so please go ahead and check out AVEGANKITCHEN becasue this girl is like the masterchef of all masterchefs and she can make the simplest foods look absolutelly out of this world!!!!
so what you will need to create this degustation feast is:
1 Cup of cooked quinoa, I used white, but black or red will be just as good.
1 Cup Asian stirfry mix
1 Teaspoon of Flaxseeds
2 Vege sausages ( not pictured becasue they were underneath all the veggies)
DRESSING:
1 Lime Juiced
1 Teaspoon of Tamari sauce
1 Teaspoon of white rice vinegar
1 Teaspoon of natural peanutbutter
A dash of chilli
A dash of ground ginger
Mix all together & voila.
For the Salad Pile all you ingredients as you please , I started with the quinoa and sausages which i sliced in small bite size pieces, then the stir fry mix, then my dressing and sprinkled with the flaxseeds.Bon Apetit.
skinnygirlfitgirl 